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Healthy dwelling is always fun and I hope you will be more discovered to live it after analyzing the item above. Now it's time for us to prepare dinner this recipe for aglio e olio porcini trumpets. You can have aglio e olio porcini trumpets using 9 ingredients and 4 steps. Here's the way to prepare dinner it.
The ingredients needed to cook Aglio e Olio Porcini Trumpets:
- You need 1 Package of Porcini Trumpets (I used Sforglini) or fettuccine.
- Get 1 Cup of Spiced Olives.
- Get 1/4 Cup of Shredded Parmesan Cheese.
- Prepare 1/4 Cup of Feta Cheese, crumbled.
- Get 1/2 Tsp of Red Pepper Flakes.
- Provide 3 Cloves of Garlic, diced.
- You need 2 Tbsp of Fresh Parsley, finely chopped.
- You need 1/2 Cup of Good quality olive oil.
- Get of Salt and Pepper.
Instructions to make Aglio e Olio Porcini Trumpets:
- Cook the pasta according to the package. Make sure to salt the water..
- In a cold skillet, combine the garlic and the olive oil and heat to medium heat. Once the olive oil starts to bubble, reduce the heat to medium low and cook the garlic until golden brown. Make sure it doesn't burn..
- When the pasta is done, drain and add the chili flakes, salt and pepper and parsley. Pour the olive oil and add half the Parmesan cheese. Stir until the ingredients are well combined..
- Transfer to a plate and top with the spiced olives, feta cheese and more Parmesan. Enjoy!.
Paccheri aglio, olio e peperoncino con funghi porcini e piselli tata domizi. The aglio olio, any version of it, is really Denver's favorite, which is why I love making it so often. I think he's a secret gourmand who loves the finer things in life. Unlike me who is mostly a glutton and will stuff her face with anything, any time of the day. Aglio e limone sono due ingredienti preziosi per la nostra salute, specialmente se utilizzati quotidianamente e in combinazione tra loro.
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