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Healthy dwelling is always fun and I am hoping you'll be more observed to live it after analyzing the article above. Now it is time for us to cook this recipe for spicy corned beef tacos with an avocado dressing coleslaw. To cook spicy corned beef tacos with an avocado dressing coleslaw you need 31 ingredients and 6 steps. Here's how to prepare dinner it.
The ingredients needed to prepare Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Provide of slow cooked corned beef.
- Use of corned beef.
- Provide of ground cumin.
- Use of beers.
- Take of Mexican oregano.
- Provide of minced garlic.
- Prepare of ground black pepper.
- Prepare of water.
- Provide of Coleslaw dressing.
- Use of Avocado.
- Provide of onion, minced.
- You need of apple cider vinegar.
- Get of lemon juice.
- Use of Best Foods mayonnaise.
- Get of Mexican La Crema.
- Provide of dry mustard.
- Use of agave nectar.
- You need of Coleslaw.
- Provide of small cabbage, chopped.
- Take of diced red onion.
- Use of colored bell pepper diced.
- Prepare of carrot, minced.
- Take of salt.
- You need of spicy corned beef.
- Prepare of olive oil.
- Prepare of onion, chopped.
- You need of Chipotle in adobo sauce.
- Use of BBQ sauce.
- Get of Tortilla.
- Take of tortillas.
- Get of olive oil, extra virgin.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work..
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth..
- Add the dressing to all of the prepared coleslaw ingredients. And set aside..
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet..
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side..
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese..
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