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Healthy living is necessarily exciting and I hope you'll be more located to stay it after studying the item above. Now it is time for us to cook dinner this recipe for japanese coleslaw. You can have japanese coleslaw using 6 ingredients and 3 steps. Here's a way to prepare dinner it.
The ingredients needed to make Japanese coleslaw:
- Prepare 50 g of cabbage.
- Use 1 of cucumber.
- Get 30 g of Japanese raddish.
- Prepare 4 of sliced ham.
- Take 5 of table spoons mentuyu dashi.
- Use of Lemon liquid.
Steps to make Japanese coleslaw:
- Slice cabbage, Japanese raddish and a cucumber into small pieces..
- Boil water in a pan. Boil the cabbage for a minutes..
- Combine all ingredients in a bowl. Season with lemon liquid and mentuyu dashi..
Dress it just before serving to keep the vegetables cris. This Japanese-inspired coleslaw is wonderfully crunchy, with the nutty flavour of sesame and a little richness from Japan's favourite mayo, Kewpie. View top rated Japanese coleslaw recipes with ratings and reviews. Asian Coleslaw With Ginger Dressing, Avocado Coleslaw, Chinese Coleslaw A La Poggi, etc. Japanese Coleslaw. click here to see more like this.
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